Added to your cart Checkout Now

My Basket

Minimum spend is £12
Total
£0.00
Go To Basket

My Basket

Minimum spend is £12

Total

£0.00
Go To Basket Continue Shopping
FREE MAINLAND UK DELIVERY WHEN YOU SPEND £12   CLICK HERE FOR DELIVERY TIMES & CHRISTMAS LAST ORDERS
More results ...

Peanut Butter & Chocolate Cups

Back to recipes

These Vegan Chocolate Cups make deliciously decadent treats that are oh-so simple to make! Brimming with oats, dates and our Vegan Salted Caramel Popcorn they are the perfect vegan and guilt-free indulgence to enjoy! This delightful recipe was created by @Snackx4me!

 

Ingredients: Makes Six:

Chocolate Cups

  • 10 medjool dates 
  • Tbs smooth peanut butter 
  • Few drops of madagascan vanilla essence 
  • Handful of dry roasted peanuts 
  • Tbs breakfast oats 
  • Tbs tahini 
Topping

 

Method:

  1. Mix up all the Chocolate Cups ingredients together, adding the tahini last until a thick paste forms. 
  2. Add the mixture into a baking tray and push down into all the corners.
  3. Pop the mixture into the freezer for at least 30 mins until set firm.
  4. Melt the chocolate in the microwave for 90 seconds and cover each Chocolate Cup generously. 
  5. Top each Chocolate Cup with several pieces of Joe & Seph's Vegan Salted Caramel popcorn, then POP your creations back in the fridge to set!

JOIN OUR EMAIL CLUB AND GET 5% OFF!

Sign up for sneak peek access to our newest creations, offers, events and competitions! Then receive 5% off your first order when you spend £12.00 or more *