15 minutes 
Serves 1 
Easy Whisk together the eggs, milk, sweetener & cinnamon until well combined
Turn the hob to a medium/high heat & spray a large frying pan with cooking spray.
Soak each slice of bun in the mixture for 20 seconds each side
Fry the bun halves for 3 to 4 minutes on each side until golden.
Remove the lid from the Joe & Seph’s Chocolate & Hazelnut Sauce and microwave for 20 seconds until melted (stay safe and use oven gloves to remove the jar from the microwave!)
Stack your Hot Cross Bun pieces adding a generous amount of the Chocolate & Hazelnut Sauce between each layer.
Top with Joe & Seph’s Chocolate & Hazelnut Gourmet Popcorn and fresh strawberries and serve! ????
1 hour 40 minutes
Serves 2
Easy 
2 hours 15 minutes
Serves 6
More Effort 
Joe & Seph's are a family business who launched in 2010 with a mission to produce the best tasting popcorn in the world.
All of our popcorn and caramel sauces are handmade in London by a small team of pastry chefs.
We have a range of over 50 flavours of popcorn, 10 caramel sauces and are proud to have won 100 Great Taste Awards!
