Enjoy our unique smooth Caramel Sauce made with fresh Double Cream, infused with the finest Italian Prosecco.
We've created what we believe to be the World's first Prosecco Caramel Sauce!
Handmade in our London kitchen, by Joseph, and his team of pastry chefs, the latest addition to our range is infused with a fragrant Prosecco made from Italian Glera grapes, to create a rich, intense flavour with hints of apple and white blossom.
Made with fresh double cream and reminiscent of afternoons spent in the sun with a glass of fizz, the new flavour imbues a sense of Summer in a jar or of festive celebrations. As a gift, packed into picnic hampers or added to a favourite recipe, the Prosecco Caramel sauce is ideal for all occasions.
Winner of 1 Gold Star Great Taste Award 2017, from the Guild of Fine Foods.
Double Cream (Milk) (52%), Golden Syrup, Sugar, Prosecco (5%), Sea Salt
Nutritional Information (per 100g)
Saturated Fat (g)
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