Mince Pie Ice Cream with Joe & Seph's Mince Pie Popcorn
Back to recipes
- Whisk the condensed milk and double cream together until it forms soft peak.
- Stir in the vanilla, mincemeat and rum until well combined and fruit is evenly distributed.
- Pour into a freezable container and place in the freezer. It will need around 4-6 hours to freeze.
- Turn our onto a platter and top with Joe & Seph’s Mince Pie Popcorn.