Smooth Caramel
Tangy Rhubarb
Creamy English Custard
Corn, Sugar, Custard 25% {Whole Milk, Whipping Cream (Milk) (30%), Sugar, Pasteurised Free Range Egg Yolk, Tapioca Starch, Madagascan Vanilla Extract, Vanilla Seeds}, Butter (Milk), Double Cream(Milk), Rhubarb Paste 8% {Rhubarb Pulp(30%), Glucose Syrup. Inverted Sugar Syrup, Citric Acid, Concentrates (Carrot), Ethyl Alcohol, Starch, Natural Flabouring}, Corn Syrup, Salt, Vanilla Powder
Allergy Advice: For allergens, see ingredients in bold and italics.
| Vegan | No |
|---|---|
| Vegetarian | Yes |
| Gluten Free | No |
| Dairy Free | No |
| Energy (kj) | 1491 |
|---|---|
| Energy (kcal) | 356 |
| Fat (g) | 16 |
| Saturated Fat (g) | 9.8 |
| Carbohydrates (g) | 52 |
| Sugar (g) | 35 |
| Protein (g) | 3.0 |
| Salt (g) | 0.1 |
Joe & Seph's are a family business who launched in 2010 with a mission to produce the best tasting popcorn in the world.
All of our popcorn and caramel sauces are handmade in London by a small team of pastry chefs.
We have a range of over 50 flavours of popcorn, 10 caramel sauces and are proud to have won 100 Great Taste Awards!
