"After a few rounds of testing we finally managed to get the right consistency and flow of sauce, which is made just for but not limited to our brand new Chocolate + Caramel Fountain. Cooking the sauce at a slightly lower temperature allowed for an almost perfect curtain flow. Great for parties especially if ice - cream is involved. Drizzle it over a cone or pour over a few scoops of ice -cream in a bowl. "
Double Cream (Milk) (49%), Golden Syrup, Sugar, Sea Salt
Allergy Advice: For allergens, see ingredients in bold and italics.
| Vegan | No |
|---|---|
| Vegetarian | Yes |
| Gluten Free | No |
| Dairy Free | No |
| Energy (kj) | 2247kJ |
|---|---|
| Energy (kcal) | 538kcal |
| Fat (g) | 35.3g |
| Saturated Fat (g) | 21.9g |
| Carbohydrates (g) | 58.8g |
| Sugar (g) | 58.8g |
| Protein (g) | 1.2g |
| Salt (g) | 2.3g |