Here's a novel use of our Caramel Sauces, created by our very own Willy Wonka, Joseph Sopher. Makes a great relish for burgers and hot dogs, or served with a cheese board.
2 red onions Tbsp Olive Oil Salt & Pepper Teaspoon Joe & Seph's Salted Caramel Sauce
1. Finely slice 2 red onions. Tip from Grandma: if you cry when chopping onions, try putting a teaspoon in your mouth while you chop.
2. Add olive oil to a pan and heat, before adding the sliced onions and gently cooking for a few minutes until softened. Stir in one teaspoon of Joe & Seph's Salted Caramel Sauce and add salt and pepper to taste.
3. Remove from the heat. Can be served warm or cool, and kept in the fridge for up to 1 week.
Note: for an extra kick, trying adding some finely chopped green chilli to the pan with the onions.
This is my go-to topping for burgers in the summer!
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Joe & Seph's are a family business who launched in 2010 with a mission to produce the best tasting popcorn in the world.
All of our popcorn and caramel sauces are handmade in London by a small team of pastry chefs.
We have a range of over 50 flavours of popcorn, 10 caramel sauces and are proud to have won over 40 Great Taste Awards!
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